Vegan Harry & Meghan Cake Pot

Vegan Harry & Meghan Cake Pot

Vegan Harry & Meghan - Made with vegan recipes and a gluten free flour blend. Lady Lemon was born to go to court! Lemon and courgette sponge filled with floral and elegant elderflower curd and lemon scented frosting.

 

Order our cake pots online now for delivery! Delivery across the UK, buy delicious desserts and get them delivered to your door. Generous Yorkshire portions - each pot weighs a minimum of 280g (that's over half a lb in old money!).

 

Hate waste? Love cake? This one's for you, you Earth Hero! Our zero waste, eco-friendly cake pots come in compostable packaging and are available to buy for delivery straight to your door each week. Don't worry where your next sweet fix is coming from, with our mail order service, get these yummy cake pot desserts delivered to you without you even having to leave the house.

Each cake pot is made from leftovers, made in small batches, from our Veggie Alchemy cake range.

All our bakes contain a 'not so secret' ingredient - vegetables! We sneak them in when nobody is looking and you can barely tell they're there. They make each cake super moist and yummy but do let us know if you have any allergies or intolerances and we can be sure to use a tummy friendly veggie to supercharge your bake.

 

 

Ingredients & allergen information: Please note we are not an allergen free kitchen. Contains no known allergens. May contain traces of gluten, milk and nuts as these products are handled in our kitchen. Suitable for vegetarians and vegans.

 

Vegan Harry & Meghan Cake Pot - Lemon, Courgette and Elderflower Curd Cake Pot:

Ingredients: Lemon And Courgette Sponge (48.2%) [Gluten free flour blend (Potato Starch, Rice Flour, Gluten Free Baking Powder (Raising Agents: Disodium diphosphate, Sodium Bicarbonate), Stabiliser: Xanthan Gum.), British Sugar, Water, Rapeseed Oil, Courgettes, Lemonade [Carbonated Water, Sugar, Citric Acid, Acidity Regulator (Sodium Citrates), Flavourings, Preservative (Potassium Sorbate), Sweeteners (Sucralose, Saccharins)], Vanilla Bean Paste [Sugar, Water, Vanilla Extract, Vanilla Seeds, Thickener (Tragacanth)], Lemon Extract (Vegetable Oil (Rapeseed), Lemon Extract), Baking Powder], Vegan Elderflower Curd [Elderflower cordial (Elderflower, Lemon, Sugar, Water), Rice Milk (Water, Rice (14%), Sunflower Oil, Calcium Phosphate, Stabilizer: Gellan Gum, Sea Salt, Vitamins D and B12), Sugar, Cornflour, Colours: E104 Quinoline, E110 Sunset Yellow], Lemon Frosting (24.1%) [Sugar, Margarine (Vegetable Oils in varying proportions (75%) (Rapeseed, Palm*, Sunflower), Water, Salt (1.4%), Emulsifier (Mono and Diglycerides of Fatty Acids), Acid (Citric Acid), Vitamin A and D, Flavourings), Vegetable Shortening (Palm* Oil, Rapeseed Oil (in varying proportions)), Rice Milk [Water, Rice (14%), Sunflower Oil, Calcium Phosphate, Stabilizer: Gellan Gum, Sea Salt, Vitamins D and B12], Vanilla Bean Paste [Sugar, Water, Vanilla Extract, Vanilla Seeds, Thickener (Tragacanth)], Lemon Extract (Vegetable Oil (Rapeseed), Lemon Extract], Sugar Sprinkles (3%) [Sugar, Corn Starch, Vegetable Fat, Potato Starch, Rice Flour, Spirulina Extract,Cocoa Powder, Colours (E100 Turmeric, E160a Carotenes, E160c Paprika,E162 Beetroot Red, E163 Anthocyanins, E171 Titanium Dioxide), Anti-cakingagent (Potassium Aluminium Silicate), Stabilizers (Maltodextrin), Glazing agent(Carnauba Wax)].

 

 

Allergy advice - Please note: We work in a small kitchen and work with all allergens in our kitchen. We do our best to ensure that allergens are prepared in a different area, though we cannot work in an allergen free environment.

 

 

Please contact us on info@cabbagepatchbakery.com if you require any advice or further information on our ingredients used before placing your order.

£4.50Price